tag:blogger.com,1999:blog-1807022363279638349.post7038517626492910082..comments2023-12-03T20:14:00.908-06:00Comments on Ima on (and off) the Bima: Real-Life Jewish Parenting: Hamantaschen Tips and TricksPhyllis Sommerhttp://www.blogger.com/profile/16654761832717723000noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-1807022363279638349.post-37990476707614707362011-03-17T16:39:39.048-05:002011-03-17T16:39:39.048-05:00You know what's REALLY good? Nutella with a fe...You know what's REALLY good? Nutella with a few extra chocolate chips thrown in for chocolately goodness.<br /><br />I'm making up my dough tonight to roll out with the kids tomorrow.<br /><br />I wasn't going to make this year, but now that I've been reading everyone's links, I have to! (Thanks for linking up today, too :)Mara @ Kosher on a Budgethttp://kosheronabudget.comnoreply@blogger.comtag:blogger.com,1999:blog-1807022363279638349.post-52300441846196607202011-03-13T10:59:49.600-05:002011-03-13T10:59:49.600-05:00Thanks for the link. I like the idea of hamantasch...Thanks for the link. I like the idea of hamantaschen cupcakes, and the tip for rolling the dough in sprinkles is very clever. Also good to know that egg whites make a good sealant.Laurahttp://pragmaticattic.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-1807022363279638349.post-49525118516289355472011-03-11T05:22:04.821-06:002011-03-11T05:22:04.821-06:00My friend used sprinkles as a filling - they look ...My friend used sprinkles as a filling - they look amazing and her kids LOVE them! I gotta tell her your idea to roll them in sprinkles to get them on the outside- love that idea:)<br /><br />She also used candy-coated colorful chocolate chips as a filling and she made a batch of chocolate cookie Oznie Haman filled with white chocolate chunks they all came out amazing!<br />---<br />Daniela<br />http://isreview1.blogspot.comIsreviewhttps://www.blogger.com/profile/08880293007709039212noreply@blogger.comtag:blogger.com,1999:blog-1807022363279638349.post-54333674965520594872011-03-10T18:01:29.783-06:002011-03-10T18:01:29.783-06:00When you and I debated applesauce vs. sour cream f...When you and I debated applesauce vs. sour cream for latkes, I telegraphed my position on hamantaschen: poppyseed all the way. (More about this on the Reform Judaism blog --www.rj.org.)<br /><br />My prooftext: the proper spelling is ha-mohn-taschen. <br /><br />I have just received a copy of the newly revised edition of Mark Washofsky's Jewish Living. Nowhere in it do I find a precedent for gingerbread hamantaschen. And from a rabbi yet! No wonder people question the authenticity of Reform Judaism.Larry Kaufmannoreply@blogger.com