tag:blogger.com,1999:blog-1807022363279638349.post9111195334596290817..comments2023-12-03T20:14:00.908-06:00Comments on Ima on (and off) the Bima: Real-Life Jewish Parenting: New Thanksgiving Tradition: Challah TurkeyPhyllis Sommerhttp://www.blogger.com/profile/16654761832717723000noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-1807022363279638349.post-51937375645602881622011-11-27T13:39:07.466-06:002011-11-27T13:39:07.466-06:00After all, the Shabbat after Thanksgiving is actua...<em>After all, the Shabbat after Thanksgiving is actually<br />Yom Sheni shel Thanksgiving...<br />(the Second Day of Thanksgiving)<br /></em><br /><br />This is SOOOOO true!!Rebecca Einstein Schorrhttps://www.blogger.com/profile/09304661918070274646noreply@blogger.comtag:blogger.com,1999:blog-1807022363279638349.post-10545586808017249332011-11-27T13:36:54.796-06:002011-11-27T13:36:54.796-06:00And it tasted good too. Solly loved it, didn't...And it tasted good too. Solly loved it, didn't eat much else...John Sklarhttps://www.blogger.com/profile/16498595674340945979noreply@blogger.comtag:blogger.com,1999:blog-1807022363279638349.post-77929080629215349672011-11-27T09:14:01.348-06:002011-11-27T09:14:01.348-06:00I'd try to make the dough less moist- a tables...I'd try to make the dough less moist- a tablespoon or two less water or more flour. Of course, you'll have to test this out to find the right ratio of water and flour. I bet that the family will not mind being tasters for you!Irenenoreply@blogger.comtag:blogger.com,1999:blog-1807022363279638349.post-64669074795261771302011-11-26T22:38:29.123-06:002011-11-26T22:38:29.123-06:00Is the dough itself really heavy and oily? Leigh ...Is the dough itself really heavy and oily? Leigh Ann told me to flour the strands (or balls in this case) to help them stay defined. It happens a lot to me in the summer or if the dough is really sweaty because I'm cooking and the kitchen is warm. You might want to try cutting a little oil out?Amandahttps://www.blogger.com/profile/08487216171551951884noreply@blogger.comtag:blogger.com,1999:blog-1807022363279638349.post-60310619915200753182011-11-26T22:08:01.841-06:002011-11-26T22:08:01.841-06:00kcc for the post and your recipe, chodesh tovkcc for the post and your recipe, chodesh tovBatyahttps://www.blogger.com/profile/09402874037427009327noreply@blogger.com