Wednesday, April 16, 2008

Random Passover Tips and Tricks

Ack! Passover is almost here. A whole bunch of last-minute Pesach tips, tricks, and interesting things...perhaps for Seder conversation....

1. Are you worried about feeding your goldfish this year? In case you are, here is some information on how to make sure that even your fish's diet is appropriately chametz-free.

2. Passover can be, um, binding. One good way to ensure that you stay, um, regular, is to eat dried fruit, or even better -- fruit compote. A yummy recipe: 4 lbs mixed dried fruits, 1 1/2 cups orange juice, 1 1/2 cups water, 1/2 cup sugar, one piece of cinnamon stick or cinnamon powder to taste, peel of one lemon, left in one or more large pieces. Remove the sulfates in the dried fruit first: pour boiling water over the fruit and let stand for at least 1 hour. Drain thoroughly. Put the fruit in a large pot, with all of the ingredients. Bring to a boil, then lower the heat and simmer gently for 30-45 minutes until tender. Cool in the saucepan, remove the lemon peel, and store it in the fridge, covered tightly. It will keep for a long long time. Unless you eat it all.

3. Don't screw up and buy the wrong kind of matzah. FrumeSarah, I'm embarrassed to say that this is what I fell for. Here's how the story goes. This year, Manishewitz isn't making Tam Tams. For those of you who don't know, Tam Tams are wonderful, yummy, not-low-cal crackers made Kosher for Passover each year. They are my family's favorite Pesach food. What I didn't realize was that they were also not making any cracker-shaped matzah stuff this year. I had no idea. I'm a little slow. I thought to myself, maybe I'm just late to the party and it's all been bought at my local stores (did anyone get any???). So I went online to Amazon. I got really excited to find this. I bought it. Late at night, I suddenly realized that this was NOT the Kosher for Passover stuff. Why do they make chametz-dik matzah? Please explain this to me, Manishewitz! I knew this -- I always check my matzah in the store. But online...I got so excited by the matzah cracker shape that I bought ...get this... 12 boxes. Yep, that's how it's sold on Amazon. By the case. My husband got a good laugh that I had just spent hours cleaning my pantry of all the chametz and I went and bought 12 boxes of the stuff. Lovely. Food pantry?

4. If you aren't done yet with the cleaning thing, check out A Mother in Israel's great checklist. I always forget the cars.

5. Check out this beautiful handout from Storahtelling. Try their Leap for Freedom game. It's great!

6. Looking for a new Haggadah? Want some games or stories or ideas for the Seder? They're all over, people.

7. Passover isn't always the most "Green" of holidays - we throw out stuff, we clean frantically, we might use a lot of disposables or papergoods. So here is Hazon's take on sustainable Passover resources.

8. Why put an orange or other innovation on your seder plate? There are a couple of explanations for this - although it's typically thought of as a feminist statement - I like to think of it as inclusive and adding something new to the seder to keep it lively, interesting, and modern. Here are two different opinions and ideas about this, both of which are thought-provoking and interesting. What do you do to make your seder new each year?

9. A video for you:

Plus this very cool ASL version of the Four Questions.

10. Even though the Passover seder talks about our redemption from Egypt, the need for freedom in our world is still ongoing. Here is a wonderful Seder addition from American Jewish World Service, imploring us to remember those in Darfur who are not free from fear and terror.

11. My favorite Passover joke: As Moses was leading the Children of Israel through the parted walls of the Red Sea, some complained of thirst after walking so far, so fast. Unfortunately, they weren't able to drink from the walls of salt water on each side of them. Then a fish from the wall of water stuck his head out and spoke to Moses. He told him his family had heard the complaint, and that they could, thru their own gills, remove the salt from the water, and then force it out of their mouths like a fresh water fountain for the Israelites to drink from! But, said the fish, before his family began to help, they had one demand. They wanted to be a part of history, and wanted to always be a part of the Seder meal to commemorate the Exodus. Moses readily agreed to this, and gave them their name which remains to this very day. He said to them ... "Go, Filter Fish." (you have to say it out loud to get it. trust me. you'll laugh.)

12. My second favorite Passover joke: (these are great for the Seder, I promise!) The queen was going to knight a prominent Jew in England. He was welcomed to the palace along with all the other knights-to-be. They were instructed to go before the Queen, kneel down, and recite a phrase in Latin. All the other candidates nodded. The Jewish almost-knight said it over and over to himself, trying to remember it. When it was his turn to stand before the Queen, the phrase simply flew out of his head and he said the first non-English phrase that came to mind: "Mah nishtanah halaila hazeh mikol ha-laylot?" And the Queen turned to her advisors nearby and said, "Why is this knight different from all other knights?" (it gets 'em every year!)

13. Make sure you look up on Seder night. Hopefully the sky will be clear and you can see the beautiful full moon. The beautiful fullness represents, I believe, the beautiful fullness of Jewish life, especially on this night, the night that so many Jews and friends around the world are sharing in the Feast of Freedom. What an amazing moment for us all to know that we are all telling the same story, we are all re-living the dramatic moment in which we celebrated the understanding of the true meaning of freedom.

May this holiday bring joy and peace. Chag sameach!

See more Thursday Thirteen here.

Yummy and Healthy Pancakes

In the spirit of using up everything in the house before Pesach (Passover) comes, here's my newest favorite healthy pancake recipe...

Using Hogdsen Mills Whole Wheat mix, I follow the directions for "apple pancakes" and add a cup of applesauce (or whatever mushed up fruit I can find, I used up some leftover babyfood bananas and prunes once too!), instead of regular oil, I use flaxseed oil, and I add some cocoa powder and cinnamon for a kick. Plus, of course, a few chocolate chips in each pancake. That way the kids think they're getting a treat and I know they're getting a really healthy breakfast! Plus, they keep really well in the fridge or freezer...and of course they taste great.

Even better with some fake sausage on the side.

Yum!

That's what works for me today.
Come back tomorrow for some great last-minute Passover tips!

Tuesday, April 15, 2008

Seder night...

matzah crumbs
horseradish stains
wine drops
parsley blooms
salty tears

same old jokes
same old stories
like a well-worn sweater
not ready for Goodwill yet.

add a little flower and it's like new again.

on Seder night, we come home again each year...

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What's your Torah this week?
shared in Scribbit's Write-Away contest...

Monday, April 14, 2008

Haveil Havalim is up...

Haveil Havalim #162 - Pesah Edition is up over at Esser Agaroth... and it's great!!!

(Not to mention that one of my posts is in there...)

Founded by Soccer Dad, Haveil Havalim is a carnival of Jewish blogs -- a weekly collection of Jewish & Israeli blog highlights, tidbits and points of interest collected from blogs all around the world. It's hosted by different bloggers each week and coordinated by Jack. The term 'Haveil Havalim,' which means "Vanity of Vanities," is from Qoheleth, (Ecclesiastes) which was written by King Solomon. King Solomon built the Holy Temple in Jerusalem and later on got all bogged down in materialism and other 'excesses' and realized that it was nothing but 'hevel,' or in English, 'vanity.'

Go check it out!

To Cut or Not To Cut...

Jewish tradition says that children (okay, boys, but I tend to be more inclusive) should not have a haircut until the age of 3. This has two major rationales: in Leviticus, it is stated that one is not allowed to eat the fruit that grows on a tree for its first three years. This principle is applied, then, to the cutting of a child's hair. The other is that with the long hair that grows on these little boys (yes, I'm back to just boys), they become indistinguishable from girls, and don't tempt the "Evil Eye" or the Angel of Death to take them...of course, assuming that boys are more valuable than girls. Another explanation, newer to me, is that this indistinguishable nature of boys and girls during this period makes them "genderless" and therefore boys are under the "protection" of their female mother. After their haircut, the boys enter into the "realm of men" and are no longer part of the women's world. (Read more here, at Wikipedia)

All a very interesting sociological explanation...right? But in practice, it's not something that I've ever done. My oldest child, a boy, had his first haircut at about 7 months old. His beautiful curls were definitely getting in his way and when the daycare started putting little bows in his hair, I knew it was time. My second, I held off until about a year, but he too was bothered by hair in his eyes.

Then came the Girl.

No one will bother me about her hair, I thought to myself.

But remarkably, they did! "It's in her eyes!" "How can she see?" and..."couldn't she choke on that cute little hairclip in her hair if she pulled it out?"

The boys desperately needed haircuts this weekend...so we snuck them in Friday afternoon before naptime...and while we were there, I took a deep breath and said, "okay, the bangs!" But I insisted that it wasn't the "First Haircut." (which saved me a lot of money, incidentally, they only charged us 5 bucks!) I didn't even bring the camera because I was not sure I was going to go through with it.

So here she is...with little bangs, perhaps a bit shorter than I would have liked but they'll grow...thank God. (and it's my Best Shot Monday, of course)


So what do you think? Does this count as a haircut or not...and why do I care?!:-)

Sunday, April 13, 2008

Farfel & Cheese Casserole (and Five Places I've Been)

By popular request, from my recent post on Pesach cooking, here is the recipe for Farfel and Cheese Casserole. (Any one else missing the jewish-food.org archives? Where did they go?)

Farfel and Cheese Casserole

Original source: Laura Shomshak, via jewish-food.org

Yield 5-6 servings

3 1/2 cups matzah farfel (or 7 boards, crushed by your kids with rolling pins)
1/4 cup melted butter or margarine
3 large eggs
1 tsp salt
pepper, onion powder, garlic powder to taste
2 cups fat-free yogurt
1 cup milk
1/2 pound (or more) grated cheddar cheese

Combine ingredients in a bowl. Butter/grease a casserole dish. Transfer mix to casserole, bake at 350 degrees for about 45 minutes until brown on top and bubbly around the edges.

(If your family is adventurous, you could add mushrooms, spinach, or even a can of tuna to this recipe.)

Delicious! What's your favorite recipe for Pesach?

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Five Places I've Been This Week

Healthy, Sustainable Passover Resources

Removing Permanent Marker


Jen's Going to Rwanda!

Feeding your fish on Pesach

Want Obama at your Seder?

from my del.icio.us...where have you been this week?

Friday, April 11, 2008

The Yucky Stuff

This week's Torah portion is Metzora, but usually it is read along with last week's parasha, Tazria. Since I missed last week's haiku-ing (no good Internet hookup at camp), here are both portions together in one...in all their yucky fun!

When you have a boy
you have seven days unclean
after childbirth.

When you have a girl
it takes longer to regain
ritual pureness --

Fourteen days it is!
A sacrifice will suffice,
restore purity.

If you get a rash,
swelling, discoloration,
scaly affliction,

redness or burning,
you must report to the priest
to check it all out.

The priest will decide
if the disease or rashes
make you pure or not.

If you are unclean
you have to live outside camp
until you're better.

Wool, linen or skins
can also be affected
and have to be checked.

Priests decide: pure? not?
Wash the fabric, check again.
You want it all pure.

(Metzora starts here)

If you have skin-yuck
the priest has a whole process
to fix it right up.

Sacrifices and
spices and shaving are part
of the cure-it-all.

You might not know this
but a house can get sick too
and the priest can fix.

It's not just disease
that can make you impure.
Boys, girls...different ways.

For men, a discharge
from his genital area
makes him impure-ish.

It takes sacrifice
and/or a bath to fix it,
make him pure again.

That time of the month
for the gals makes them impure,
what she touches too.

Seven days for her
until she is clean again,
back to a pure state.

Shabbat Shalom!
See more (probably less gross) haikus here.